
Bone Health Management Through Food
Overview
This visual guide educates patients about maintaining bone health through proper nutrition, emphasizing the importance of calcium and vitamin D as key nutrients for strong bones. It identifies food sources including dairy products, fish with bones, leafy greens, sunlight exposure, and oily fish, while also mentioning other beneficial nutrients like protein and vitamins C and K, and recommends supplements when dietary intake is insufficient.
This article was published by Tan Tock Seng Hospital and updated in 2026.

